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High-Protein Turkey & Zucchini Skillet

Servings 4

Ingredients

  • 1 lb lean ground turkey 93% lean
  • 2 medium zucchini chopped
  • 1 small onion diced
  • 2 cloves garlic minced
  • 1 tbsp olive oil
  • 1 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Instructions

  • Heat olive oil in a large skillet over medium heat.
  • Add onion and cook 3–4 minutes until softened.
  • Add garlic and cook 30 seconds.
  • Add ground turkey, breaking it up as it cooks.
  • Cook until no longer pink.
  • Stir in zucchini, seasoning, salt, and pepper.
  • Cook 5–7 minutes until zucchini is tender but not mushy.